Product information
Description
Sesame is a widespread spice in cooking. It is most often used to add to baked goods or desserts. Sesame is rich in many minerals - calcium, iron, magnesium and copper. Also omega-3 and omega-6 fatty acids, which are good for the hair, skin, and circulatory system.
How to use: it can be consumed ground, tahini or as an addition to baked goods, desserts and salads.
Storage: at room temperature, in a dry and cool place.
Nutritional values per 100 g:
| Energy value (Kcal) | 635 |
| Fat (gr.) | 49.7 |
| of which saturated fatty acids (gr.) | 7.0 |
| Carbohydrates (g) | 23.4 |
| of which sugars (gr.) | 0.3 |
| Fibers (gr.) | 11.8 |
| Proteins (gr.) | 17.7 |
| Salt (Gr.) | 0.03 |