How the sodium cluster salts in celery stalk juice help you heal

If you've had a bad experience with sodium and this word bothers you, let us assure you that the sodium in celery stalk juice is beneficial. Even if you're on a low-sodium diet, you can still drink celery stalk juice. It's not like eating food sprinkled liberally with table salt, or even healthier salts like Himalayan rock salt or Celtic sea salt . Although your body doesn't see common salt added to food as a friend, it accepts sodium from celery stem juice as one of its own.

Celery juice is on your side. It actually removes the crystallized toxic salts that have been in your organs for years. If you have a blood test when you take celery stalk juice, it may show increased sodium. What the test actually detects are these old toxic salts that celery stalk juice collects and clears from your body. Also, chances are you haven't given up table salt, so the blood test counts that salt in your body as well. A blood test is not sensitive enough to pick up the difference.

The blood test could also detect the small amount of sodium from the celery stem juice, although this would be so called. macrosodium - a common form of plant sodium that is perfectly healthy and necessary. It is so beneficial and balancing that it does not raise blood levels, which means that if a blood test shows elevated sodium, it is not caused by the sodium in celery stem juice. The increased sodium levels are also not caused by the sodium cluster salts in celery stalk juice. The blood test is not sensitive enough to detect the sodium cluster salts of celery stem juice. The tests are not aimed at detecting them because they are a subset of sodium that has not yet been discovered by science and research.

The beneficial macrosodium of celery stalk juice only stabilizes the blood. It will not cause high sodium values. Again, however, it may take some time to reach these stabilized readings or they may come and go because: (1) it is very easy to overdo table salt since it is practically everywhere and this will show on the blood test; (2) periodically, celery stalk juice will clear out pockets of old, toxic salt as it reaches deep into the organs, and this will confuse blood test interpretations.

The complex structures of beneficial sodium in celery stalk juice are elevated above other species, with different jobs and responsibilities. This is a completely different make and model of sodium. It serves as a critical component of neurotransmitters, or more precisely, it is the ultimate neurotransmitter chemical. This is what makes celery juice the most powerful electrolyte drink on the planet. Nothing can surpass it or even compare to it.

Let's talk more about the undiscovered subgroup of sodium in celery stalk juice that I call sodium cluster salts. "Sodium" and "salt" may sound a bit redundant, and yet it reports that these are mineral salts that cluster around the macrosodium in celery stalk juice. This means that sodium cluster salts are a separate active group of compounds that surround the element we know as sodium in celery, all arranged in a structured form, almost like our solar system. Micronutrients are also found in these living, moving clusters. Some trace elements are bound to the sodium cluster salts themselves, and others are simply carried in the clusters.

These clusters contain information about us. This is rare. For the most part, plants tend to themselves. (Does it sound a bit like humans to you sometimes?) The information they contain is mainly aimed at maintaining them in their environment, at access to food, at survival. Celery is different. Some of its information is about us or other animals that consume it. The sodium cluster salts are not there as a defense mechanism or to keep the celery healthy during its growth. They are not there to support the life of the plant. They are for us. Sodium cluster salts contain information about our own well-being that is activated when they enter our body. Information from the plant - the herb itself and information from the sun while the plant was growing. Information about its purpose and how it can help the creature consuming it. Information about the complex work of extending our lives. Even if celery is grown in poor soil, it will still have its cluster salts.

All salts are not the same. Although it may be easy to believe that sodium is sodium, whether it is found in the ocean, vegetable, soil, rock, or salt lake, this is not the case. If examined properly in a chemical laboratory, the technician would detect the various salts contained in the sodium in the celery stalk juice. This technician would find that the salts cluster around each other, acting as a unit - like sodium in no other herb, vegetable or mineral. Even the salt in the ocean does not behave in the specific way that the salt of this humble herb does.

The sodium cluster salts in celery stalk juice are able to neutralize toxins as they pass through the bloodstream and organs. This means that when the cluster salts come into contact with them, they neutralize the pests, making them more friendly and acceptable to the body and less toxic so that they do not harm our human cells and organ tissues.

Toxic heavy metals are a particular type of toxin that the sodium cluster salts of celery stem juice absorb. Heavy metals have a destructive, active charge that causes metal damage to cells in the liver, brain, and other cells throughout the body. Cluster salts neutralize the charge, rendering them inactive and less aggressive, thereby neutralizing toxic heavy metals such as copper, mercury and aluminum.

Sodium cluster salts also fight unwanted bacteria and viruses. (We'll pay more attention to this in a separate article specifically on the topic.) Insidious germs like strep can't become resistant or immune to them like they can to pharmaceutical antibiotics, so cluster salts continue to work as long as you drink juice from celery stalk over time. The mineral salts of celery stalk juice are able to destroy bacterial, fungal and viral overgrowths as they pass through the small intestine and colon and even after they are absorbed into the bloodstream and drawn into the liver through the hepatic portal vein. In this way, they are an amazing antiseptic that strengthens the immune system of your whole body.

These mineral salts are also able to support the liver in the production of bile . This is partly because the cluster salts enter the bile to make it stronger and partly because the celery juice rejuvenates the liver as a whole, allowing it to function properly and produce bile more efficiently. This is one of the aspects that make celery stalk juice extremely beneficial for the liver.

Let's summarize: the sodium in celery stalk juice is sedimented into living water in the celery. Inside this living water are sodium cluster salts that are tightly bound to it. So cluster salts surround and suspend sodium, and are themselves varieties of sodium. The different forms of sodium become one and are also separate. This is how celery stalk juice is structured. Medical research and science have not yet established this because they have not tried to look beyond "celery has salt". It's not that simple. If analyzed superficially, it will appear as salt. If they analyze it more thoroughly, they will be able to separate and identify the different types of sodium in celery stem juice. And then they would be closer to identifying everything that these sodium cluster salts do for our health.

Instead of waiting decades for these medical answers, you can now easily find them in Anthony William's book “Medical Medium Celery Juice” (not yet translated into Bulgarian). In this book, you will learn even more about the surprising and powerful benefits of sodium cluster salts.

Check out Anthony William's videos:

• "THE BEST CELERY JUICER" ;
• "THE NEW OMEGA MM1500 CELERY JUICER" .