Tart, sweet and full of flavor, this cake will appeal to you if you love lemons. The cupcake is vegan, dairy-free, egg-free, gluten-free and made with clean ingredients. Enjoy it plain or add a delicious lemon glaze for added enjoyment.
This Hungarian stew is made from tender vegetables cooked in a richly flavored creamy tomato sauce with paprika, herbs and other spices. Enjoy this great recipe served alone or with mashed potatoes, cauliflower rice, millet, or your choice of gluten-free pasta. This vegetarian recipe is low-fat and dairy-free.
Enjoy these cute watermelon sticks! They hydrate, heal and are very tasty. Lime juice and zest plus hot pepper gives them an addictive flavor. You can also prepare them for a picnic in the park or for the beach.
These stuffed peppers look great and taste even better. If you're a fan of mashed potatoes, you'll probably love this fun presentation of the family favorite. Serve with fresh"Salad of green leafy vegetables".
Steamed zucchini is an important part of the first three days of the Original 3:6:9 Cleanse. Also, if you can't get or eat asparagus or steamed Brussels sprouts, zucchini are great substitutes. They have a delicate detoxifying effect on the liver and also clear the intestinal walls of pathogens.
In this recipe, hot sweet potatoes are served with a flavorful herb and spinach pesto. Spinach adds creaminess to the pesto while increasing the nutritional value of this dish. Better make a larger quantity for all the hungry people around.
Sweet and savory meet in this stuffed pumpkin recipe, which you can follow verbatim or choose from your favorite vegetables for the filling and experiment with your favorite spices without adding fat. The stuffed pumpkin halves can stay in the fridge for a few days, then you can easily reheat them in the oven and sprinkle with fresh parsley.
Fresh, light and yet filling, these courgettes are simply wonderful. Enjoy them with raw or cooked cauliflower rice. Whichever way you decide to consume the dish, it's sure to be delicious.
It is impressive how many different ways potatoes can be prepared – steamed, baked, in salads, pizzas, stuffed, mashed and much more. Potatoes often get a bad rap because of the other ingredients that accompany them. When prepared without butter, cream, cheese, or bacon bits, potatoes are an incredibly healing vegetable that can help lower your viral load. This pizza boat recipe is another delicious way to enjoy potatoes.
This magnificent parfait is a feast for the eyes and the body. With its layers of bright yellow-orange smoothie and the rich red and blue color of the berries, it's no wonder you'll keep enjoying it long after you're done with the cleanse.
The star of this recipe is the golden falafel balls, made not from chickpeas, but from pumpkin. Served with tender vegetables and refreshed by lemon juice, they are delicious, easy to prepare and need no advertising.
Here's a tempting recipe for a hearty stew that will leave you feeling full and satisfied. In this stew, Portobello mushrooms, carrots, potatoes, onions and fresh herbs combine with a perfect gravy-type sauce, forming a delicious and nutritious lunch or dinner to share with family and friends. The dish is suitable for storing in the refrigerator or freezer to enjoy it more than once. Finish your dinner with a refreshing salad and immerse yourself in the delight of the harmonious taste and full pleasure of this delicious stew.
Dates on their own are perfect for a light snack, but these Apple Cinnamon Stuffed Dates are even more delicious! Combine them with celery stalks and cucumber slices for a hydrating snack if you're a fan of the sweet and salty flavor.
